From Our Menu

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Antipasto

Pinzimonio Vegetable Crudite with Extra Virgin Olive Oil

Warm Marinated Olives Garlic Country Bread

Polenta Chips with Aioli

Foccacine al Formaggio Fried Goat Cheese Ravioli

Antipasto Delizioso Platter for Two

Salads

Our Salad Greens and Vegetables are Washed in Purified Water.
We Choose Organic Produce First.

Mixed Greens, Avocado, Pinenuts, Shaved Parmesan

Raddichio, Orange, Fennel, Red Onion, Citrus Dressing

Tomato, Basil, Fresh Mozzarella, Olive Pesto

Ruccola, Pear, Gorgonzola, Walnuts

Carpaccio of Cured Salmon, Wild Ruccola, Fried Capers

Grilled Vegetables, Goat Cheese, Salsa Verde

Chick Peas, Feta, Roasted Peppers, Garlic, Roasted Tomato

Calamari Fritti, Watercress, Balsamic Glaze

Risotto

Funghi Porcini and Champignon Mushrooms with Truffle oil

Primavera Asparagus, Broccoli, Zucchini, Soy Beans, Pinenuts

Frutti Di Mare Prawns, Squid, Red Emperor Snapper, Saffron

Mains

Fritto Misto di Pesce Mixed Fried Seafoods

Grilled Mixed Seafood, Mango Salad, Salsa Verde

Grilled Tuna Warm Spinach Salad and Peperonata

Pan Fried Red Snapper Fillet, Extra Virgin Olive Oil, Capers, Lemon Relish

Osso Buco Braised Veal Shank, Creamy Polenta, Gremolata

Scallopine al Vino Bianco, Prosciutto, Sage

Cotoletta al Pollo Milanese Lemon Crumbed Chicken Breast

Tagliata Grass Fed Victorian Sirlon, Rucolla, Parmesan

Grilled Polenta with Mushroom Ragu

Melanzana alla Parmigiana Baked Eggplant, Tomato, Fresh Mozzarella

Bruschette

Pomodorro – Tomato, Garlic, Basil

Caprese – Tomato, Basil, Fresh Mozzarella

Zucca – Roasted Pumpkin, Feta, Basil Pesto

Baked Ricotta Tomato Pesto

Funghi – Creamy Mushroom, Thyme, Parmesan

Soups

Chilled Cucumber Tomato with Basil Sorbet

Cream of Fennel

Brown Lentil, Virgin Olive Oil, Dukkah

Homemade Pasta

Pappardelle with Slow Cooked Lamb Ragu

Spinach Tagliatelle, Spinach, Mushrooms, Pinenuts, Mascarpone

Saffron Tagliatelle, Grilled Salmon Steak, Saffron Cream

Shrimp Ravioli, Saffron, Lemon Cream

Pumpkin Ravioli, Burnt Butter, Almonds, Sage

Spinach Ravioli, Fresh Tomato, Basil Sauce

Lasagna with Spinach and Basil Pesto

Gnocchi Basil Pesto, Fresh Tomato Basil, Gnocchi alla Gorgonzola

Pasta

Penne al Tonno, Grilled Tuna, Roasted Tomato, Black Olives, Chili

Classic Fettucine Alla Bolognese

Spaghetti Aglio, Olio, Peperoncino Cherry Tomato, Black Olives

Linguine al Pesto Genovese

Linguine Allo Scoglio Prawns, Squid, Red Snapper

Forno Al Legno

Baked to order in our Smoky Coffee Wood Fired Oven.

Verdure Baby Root Vegetables, Roasted Garlic, Balsamic Glaze

Agnello – Grass Fed Victorian Lamb Rack, Rosemary, Garlic, Lemon, White Wine

Filleto Di Manzo Prime Tenderloin, Mustard, Red Wine, Sage

Pollo Organic Spring Chicken Thigh, Mustard, Sage, Garlic, Lemon, White Wine

Pesce Garoupa Fillet, Fennel, Tomato, Zucchini, Lemon, Italian Parsley